"Les Lerins" is the name of a group of vines planted on the hillside overlooking the village of Auvernier. For four generations, the Perret family has cultivated a small 2.5-hectare vineyard in a single block. Always remembering that you don't own the land, you just have the use of it for a time.
Cultivated biodynamically, our grapes are pressed in our manual vertical press, in operation since 1922, and our wines (BioSuisse) are aged in oak barrels in our beautiful 19th century vaulted cellar, located in the old village of Cormondrèche.
The cellar and wine press are welcoming places where we take great pleasure in letting you taste our wines. Because opening a bottle means giving the wine back its freedom, and an opportunity to open up to others!
Our cellar is open on Saturday mornings from 10am to 12pm or at any other time on request - just send us an SMS!
We look forward to meeting you, with our warmest regards,
Famille Perret
languages
- English
Service(s)
- Place of sale
- Place of tasting
